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Meat & Shochu Tourism Participating Establishments

Meat & Shochu Tourism Participating Establishments

A large number of excellent restaurants and bars in Miyakonojo
—the home of meat and shochu
Find your ultimate Miyakonojo experience from this great list
of places in the home of meat and shochu.
Miyakonojo
City
*See the map on the left when selecting the area.
Genre

Show 21 to 40 out of 71.

Hotel Nakayama-so

The signature restaurant in a hotel established in 1952

Trattoria Fiore

Traditional and original Italian dishes

Trattoria Sakamoto

An Italian restaurant featuring fresh, locally grown ingredients

Wine Bar Claret

Homemade three-month-cured prosciutto, made from Miyakonojo Pork and special salt

Curry Club Ruu

A Miyakonojo curry restaurant chain, mainly featuring the impressive local specialty Chicken Namban Curry

Atariya

The local soul food, Rairai-men, long cherished by people in the area

Nakamura Gyusha

Enjoy Nakamura Beef in this new, renovated (Feb. 2020) restaurant.

Sake and Food SNOW

Popular western-style stew featuring delicious local chicken

Casual Restaurant pa9 pa9

Super juicy Miyazaki Beef

SLF

An Italian restaurant with food featuring local ingredients

Yakiniku Ariman

A yakiniku restaurant popular with the locals for around 40 years

Yakiniku Restaurant Daimon

Offering specially-selected Miyazaki Beef A4 grade or higher

Charcoal Grilled Yakiniku Osho

The popular Osho Course—all the great tastes of Miyazaki Beef cuts on one plate

Izakaya Saijiki

A wide selection of dishes from the local favorite Chicken Namban to fresh sashimi

Pheasant Restaurant Kijiya

Collagen-rich charcoal-grilled pheasant

Sengoku Yakitori Yottaya Main Branch

Huge choice of yakitori at a local’s favorite

Kajiriya

Fresh charcoal-grilled chicken with a special chicken-broth-based sauce

Asuka

Different sauces to complement the taste of yakiniku

Food Gallery Sorasora

A casual, and relaxing atmosphere in a traditional-style house

OLD EARTH

Have a dreamy experience with jazz and wine

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