GO TOP

Sake and Food SNOW

Popular western-style stew featuring delicious local chicken
This izakaya offers a wide variety of dishes that go well with alcoholic beverages, such as wine, beer, and highballs. This includes its popular Miyazaki chicken stew with porcini mushrooms (photo).
Miyazaki Chicken Fricassee with Porcini Mushrooms and Butter Rice 1,500 yen (tax included)
Telephone 0986-77-8831
Address 1F, Maruta Bldg., 19-2 Sakaemachi, Miyakonojo City, Miyazaki
Go to Google MapGo to Google Map
Opening hours 17:00–24:00
Closed days Tuesdays
Parking Not available
Number of seats 15
Price range Dinner: From 3,000 yen
Local produce offered Beef, chicken, shochu (Kirishima Shuzo)
Remarks Private rooms and tatami-style seating available, children welcome

PICKUP

Kinoe

An izakaya-style restaurant of around 30 years standing, serving the local favorite Basil Nabe

Kirishima Chicken and Shochu – Bokkemon

Local shochu and fresh Kirishima Chicken direct from the producer

Wagokoro Asakura

A Japanese restaurant run by an owner, trained in a prestigious Edomae Sushi restaurant

Charcoal Grill Isokawa

Enhancing the taste of ingredients with simple seasoning, such as rock salt and salt koji

CONTACT

Copyright © meattourism All Rights Reserved.