Wine Bar Claret
Homemade three-month-cured prosciutto, made from Miyakonojo Pork and special salt
Enjoy a relaxing time with excellent food, beverages, and service.
Homemade Prosciutto 1,100 yen (tax included)
| Telephone | ： | 0986-23-5001 |
|---|---|---|
| Address | ： | 2F, Ginza House, 19-11 Muta-cho, Miyakonojo City, Miyazaki Go to Google Map |
| Opening hours | ： | 19:00–2:00 |
| Closed days | ： | Thursdays |
| Parking | ： | Not available |
| Number of seats | ： | 16 |
| Price range | ： | Dinner: From 2,000 to 4,000 yen |
| Local produce offered | ： | Pork, shochu (Oura Shuzo, Kirishima Shuzo, Miyakonojo Shuzo, Yanagita Shuzo) |
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