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Meat & Shochu Tourism Participating Establishments

Meat & Shochu Tourism Participating Establishments

HOMEMeat & Shochu Tourism Participating Establishments
A large number of excellent restaurants and bars in Miyakonojo
—the home of meat and shochu
Find your ultimate Miyakonojo experience from this great list
of places in the home of meat and shochu.
Miyakonojo
City
*See the map on the left when selecting the area.
Genre

Show 41 to 60 out of 71.

Miyazaki & Miyakonojo Beef Shichirinyaki Sakoma

Take time to enjoy prime Miyazaki Beef slow-cooked on a shichirin charcoal grill

Log Terrace Country

Most ingredients produced on the restaurant’s own farm

Tokiwa-so Annex Kirishimazu

Restaurant in the Annex of Tokiwa-so Inn, established in 1961

Seasonal Meals and Hot Baths – Tokiwa-so

Top-quality service and hospitality in the Tokiwa-so style

Takachiho Farm Makiba no Restaurant

Fun dining experience in a spacious restaurant surrounded by the spectacular nature of the Kirishima Mountains

Kirinokura Brewery

Kirishima Shuzo’s restaurant, popular with customers from both inside and outside the prefecture

Torinoya

A restaurant that mainly offers dishes that feature chicken thigh meat. Faithfully supported by fans from both inside and outside the prefecture

Blanc de Chateau Chez ken

A well-kept secret that is attracting many new fans with its creative dishes

Wagokoro Asakura

A Japanese restaurant run by an owner, trained in a prestigious Edomae Sushi restaurant

Charcoal Grill Bantei

The friendly master here dishes up lots of fun in addition to the exquisite tastes he offers

Aburiya Katsumi

Serving up fine food since 1983

Ohashidokoro Kitamoro

Original beef hitsumabushi

CAFE ORIENTE

A bright space bathed in sunlight at lunch, with a cool, stylish atmosphere in the evening

Machiya Cafe Mochinaga-tei

Healthy dishes offered in a historic Meiji period building

Matsuba Goron-tei

Delicious meals in a beautiful natural setting

Gamako-an

Tasty Miyakonojo soba in beautiful natural surroundings

Yakiniku Sakoma

Experience every cut of Miyazaki Beef

Charcoal Grill Isokawa

Enhancing the taste of ingredients with simple seasoning, such as rock salt and salt koji

Miyakonjo Village

Almost everything locally sourced in Miyakonojo, from meat to vegetables and drinks

Amekaze

This restaurant, established around 30 years ago, offers oden simmered in a broth that is frequently added and fortified for maximum taste.

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