Meat & Shochu Tourism Participating Establishments
A large number of excellent restaurants and bars in Miyakonojo
—the home of meat and shochu
—the home of meat and shochu
Find your ultimate Miyakonojo experience from this great list
of places in the home of meat and shochu.
of places in the home of meat and shochu.
Show 1 to 20 out of 25.
Fukumoto Yoshokuten
A restaurant that offers comfortable and pleasant dining experience for all ages
- Genre：
- Western food
Yottaya Tohoku Branch
A newly established branch of Yottaya, a local family restaurant chain with an around 20-year history
Hotel Nakayama-so
The signature restaurant in a hotel established in 1952
Wine Bar Claret
Homemade three-month-cured prosciutto, made from Miyakonojo Pork and special salt
- Genre：
- Wine bar
Sengoku Yakitori Yottaya Main Branch
Huge choice of yakitori at a local’s favorite
Food Gallery Sorasora
A casual, and relaxing atmosphere in a traditional-style house
- Genre：
- Pork cutlets
Tokiwa-so Annex Kirishimazu
Restaurant in the Annex of Tokiwa-so Inn, established in 1961
Seasonal Meals and Hot Baths – Tokiwa-so
Top-quality service and hospitality in the Tokiwa-so style
- Genre：
- Japanese
Kirinokura Brewery
Kirishima Shuzo’s restaurant, popular with customers from both inside and outside the prefecture
- Genre：
- Restaurant
Blanc de Chateau Chez ken
A well-kept secret that is attracting many new fans with its creative dishes
- Genre：
- French
- Restaurant
Charcoal Grill Isokawa
Enhancing the taste of ingredients with simple seasoning, such as rock salt and salt koji
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