Charcoal Grill Memaru
Offering the freshest cuts of locally raised Kirishima Chicken and flavorsome oden
This restaurant’s specialties are fresh charcoal-grilled Kirishima Chicken on skewers and traditionally prepared oden that brings out the full flavor of each ingredient. Enjoy the ultimate dining experience with the perfect combination of yakitori and oden.
Owner’s Selection of 10 Skewers 1,320 yen, Owner’s Selection of Oden 1,320 yen (tax included)
Telephone |
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0986‐24‐3322 |
Address |
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2-1-5 Takao, Miyakonojo City, Miyazaki Go to Google Map |
Opening hours |
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18:00–22:30 (L.O.) |
Closed days |
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Tuesdays, 3rd Monday of the month |
Parking |
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Available (10 cars) |
Number of seats |
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40 |
Price range |
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Dinner: From 2,000 to 3,000 yen |
Local produce offered |
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Chicken, shochu (Kirishima Shuzo) |
Remarks |
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Private rooms and tatami-style seating available, children welcome, barrier-free |
A newly established branch of Yottaya, a local family restaurant chain with an around 20-year history
Enhancing the taste of ingredients with simple seasoning, such as rock salt and salt koji
Serving up fine food since 1983
A restaurant that mainly offers dishes that feature chicken thigh meat. Faithfully supported by fans from both inside and outside the prefecture
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