GO TOP

Charcoal Grill Memaru

Offering the freshest cuts of locally raised Kirishima Chicken and flavorsome oden
This restaurant’s specialties are fresh charcoal-grilled Kirishima Chicken on skewers and traditionally prepared oden that brings out the full flavor of each ingredient. Enjoy the ultimate dining experience with the perfect combination of yakitori and oden.
Owner’s Selection of 10 Skewers 1,320 yen, Owner’s Selection of Oden 1,320 yen (tax included)
Telephone 0986‐24‐3322
Address 2-1-5 Takao, Miyakonojo City, Miyazaki
Go to Google MapGo to Google Map
Opening hours 18:00–22:30 (L.O.)
Closed days Tuesdays, 3rd Monday of the month
Parking Available (10 cars)
Number of seats 40
Price range Dinner: From 2,000 to 3,000 yen
Local produce offered Chicken, shochu (Kirishima Shuzo)
Remarks Private rooms and tatami-style seating available, children welcome, barrier-free

PICKUP

Torinoya

A restaurant that mainly offers dishes that feature chicken thigh meat. Faithfully supported by fans from both inside and outside the prefecture

Aburiya Katsumi

Serving up fine food since 1983

Sengoku Yakitori Yottaya Main Branch

Huge choice of yakitori at a local’s favorite

Yottaya Tohoku Branch

A newly established branch of Yottaya, a local family restaurant chain with an around 20-year history

CONTACT

Copyright © meattourism All Rights Reserved.