GO TOP
HOMEMeat & Shochu Tourism Participating EstablishmentsAoidake-so Restaurant Garaku

Aoidake-so Restaurant Garaku

Don’t miss their tasty Chicken Namban with a special homemade tartar sauce.
Miyazaki Chicken Namban (photo), is deep-fried chicken dipped in a sweet and sour sauce, and made with thigh meat to achieve the perfect juiciness when deep-fried. Enjoy this signature dish with a special homemade tartar sauce.
Chicken Namban Set 1,000 yen (tax included)
Telephone 0986-57-2177
Address 2123 Yamanokuchi-cho, Miyakonojo City, Miyazaki
Go to Google MapGo to Google Map
Opening hours Lunch: 11:30–13:00 Dinner: 17:00–20:00
Closed days 1st Thursday of the month
Parking Available (150 cars)
Website http://www.aoidake.jp/restaurant.php
Number of seats 15
Price range Lunch/Dinner: From 1,000 yen
Local produce offered Beef, pork, chicken, shochu (Kirishima Shuzo)
Remarks Children welcome, tatami-style seating available, barrier-free

PICKUP

Eiraku

Relax and enjoy a meticulously prepared evening meal

Kinoe

An izakaya-style restaurant of around 30 years standing, serving the local favorite Basil Nabe

Wagokoro Asakura

A Japanese restaurant run by an owner, trained in a prestigious Edomae Sushi restaurant

Ohashidokoro Kitamoro

Original beef hitsumabushi

CONTACT

Copyright © meattourism All Rights Reserved.