Kirinokura Brewery
Kirishima Shuzo’s restaurant, popular with customers from both inside and outside the prefecture
This restaurant’s specialty is a platter of locally-produced beef, pork and chicken. It also offers a variety of dishes made with local ingredients, as well as local beverages, such as Kurokirishima shochu and Kirishima Beer.
[Meat & Shochu City Miyakonojo] Beef, Pork and Chicken Platter 2,530 yen (tax included)
*Additional time required for oven-roasting
Telephone |
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0986-21-8111 |
Address |
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5480 Shibita-cho, Miyakonojo City, Miyazaki Go to Google Map |
Opening hours |
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Lunch: 11:00–15:00 (L.O. 14:30)
Dinner: 17:00–21:30 (L.O. 21:00) |
Closed days |
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Open 7 days a week |
Parking |
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Available (150 cars) |
Website |
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https://www.kirishima-fg.jp/brewery/restaurant |
Number of seats |
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200 |
Price range |
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Lunch: From 1,500 to 3,000 yen/Dinner: From 3,000 to 5,000 yen |
Local produce offered |
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Beef, pork, chicken, shochu (Kirishima Shuzo) |
Remarks |
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Private rooms and tatami-style seating available, children welcome |
Serving customers of all ages with a wide selection of dishes, from a la carte to set meals.
Most ingredients produced on the restaurant’s own farm
Restaurant in the Annex of Tokiwa-so Inn, established in 1961
A couple-owned restaurant offering a relaxing dining experience.
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